Meals
| Image | Item Name- | Price |
|---|---|---|
 |
Beef Bolognese with fresh Italian herbsGluten Free. The pretty village of Neasham in County Durham is the setting for Neasham Grange Farm where Robin Hirst’s Continental Cross cows... |
£1.99 ... more info |
 |
Fellside Beef Chilli Con CarneGluten Free 118 years of farming Cumbria's picturesque Eden Valley have given the Little family the type of expertise and dedication that produces... |
£1.99 ... more info |
 |
Beef & Basil Meatballs in Tomato SauceGluten Free. We followed the River Tees right around Richard Walton's farm and saw his cows grazing the land in a glorious location in the river... |
£2.49 ... more info |
 |
Cumbrian Lamb HotpotGluten Free. Mark & Sue Wills love their sheep. We came across them at their farm in the picturesque Cumbrian village of Skirwith. The farm has a... |
£2.99 ... more info |
 |
Fellside Beef CasseroleMark Bowman's family have farmed Cryndledyke Farm for three generations. We met him on the eastern fells of Cumbria's beautiful Eden Valley where his... |
£2.99 ... more info |
 |
Gloucester Old Spot Pork Meatballs with Butter Beans in a Rich Tomato SauceGluten Free. Having Farmed for generations, Alynson Taylor's family have a special expertise with the old breeds. Remaining unspoilt by modern... |
£2.99 ... more info |
 |
Herdwick Mutton StewPeter Edmonson's rare-breed Herdwick sheep roam wild on the northern fells of the Lake District eating herbs and sweet fell grass. This unaltered... |
£2.99 ... more info |
 |
Home Reared Beef in Black Velvet Porter with PotatoesRobin Hirst's family have spent generations farming a traditional English estate in the Tees Valley. His home reared cattle are kept on grassy... |
£2.99 ... more info |
 |
Mushroom Stroganoff with hand-picked Scottish MushroomsGluten Free. The Royal Burgh of Forres, Inverness, is the mushroom-hunting ground of Richard Hyman. Enlisting the help of locals, Richard scours the... |
£2.99 ... more info |
 |
Traditional Pork & Herb Sausage CasseroleNestling in the foothills of the Howgills, Ian Udale's family have been making traditional sausages for four generations. Ian's award winning... |
£2.99 ... more info |
 |
Wild Rabbit in Leek & Elderflower Sauce with Camargue Red RiceGluten Free. Richard Towsend has been catching rabbit for the pot all his life. The wild rabbit Richard brings to our kitchen is beautifully tender... |
£2.99 ... more info  |
 |
Chicken Curry with Brown Basmati RiceGluten Free. Wheat Free. Nut Free. Dairy Free. We think you'll love the tender chicken and subtle taste combinations in this delicious curry... This... |
£2.49 ... more info |
 |
Chilli con Carne with Camargue Red RiceGluten Free. Wheat Free. Nut Free. Dairy Free. We have selected the very best ingredients to produce this classic dish for everyone to enjoy... This... |
£1.99 ... more info |
 |
Fragrant Thai Chicken CurryGluten Free. Wheat Free. Nut Free. Dairy Free. Harmony characterises the best Thai food. Our Thai chicken curry dish is an infusion of lime, coconut,... |
£3.29 ... more info |
 |
Moroccan Spiced Chickpea Tagine with Fruit and HarissaGluten Free. Wheat Free. Nut Free. Dairy Free. Think of Morocco and you think of a world of pungent, scented ingredients. For our Moroccan inspired... |
£3.29 ... more info |
 |
Vegetable Curry with Mushrooms and Butternut SquashGluten Free. Wheat Free. Nut Free. Dairy Free. A delicious selection of vegetables gently cooked with warm spices to produce a wonderfully wholesome... |
£1.99 ... more info |
